Role of interparticle interactions on microstructural and rheological properties of cellulose nanocrystal stabilized emulsions.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of colloid and interface science"
DOI: 10.1016/j.jcis.2018.08.044
Abstract: HYPOTHESIS Microstructural and rheological properties of particle-stabilized emulsions are highly influenced by the nanoparticle properties such as size and surface charge. Surface charge of colloidal particles not only influences the interfacial adsorption but also the… read more here.
Keywords: surface charge; microscopy; rheological properties; microstructural rheological ... See more keywords
Physicochemical, Microstructural, and Rheological Characterization of Tigernut (Cyperus esculentus) Starch
Sign Up to like & getrecommendations! Published in 2019 at "International Journal of Food Science"
DOI: 10.1155/2019/3830651
Abstract: The aim of this study was to characterize the physicochemical properties of starch isolated from two varieties of tigernuts. The results showed wide variations between the two types of tigernuts. Mean granule sizes were 11.1… read more here.
Keywords: rheological characterization; microstructural rheological; characterization tigernut; physicochemical microstructural ... See more keywords