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Published in 2019 at "Toxicology and Applied Pharmacology"
DOI: 10.1016/j.taap.2018.12.022
Abstract: &NA; Vanillin is used in a variety of food, chemical, and pharmaceutical applications, and exhibits anti‐inflammatory properties. However, there are no reports about the effects of vanillin on lipopolysaccharide (LPS)‐induced mastitis. In this study, we…
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Keywords:
lps induced;
inflammatory response;
blood milk;
milk barrier ... See more keywords
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1
Published in 2021 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c06270
Abstract: The destruction of the blood-milk barrier (BMB) caused by the mammary inflammatory response (MIR) is one of the main reasons that hinders breastfeeding. To relieve the inflammatory response and maintain BMB, we found that phytic…
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Keywords:
response;
intestinal flora;
inflammatory response;
milk barrier ... See more keywords
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Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b04786
Abstract: During lactation, mammary epithelial cells (MECs) form the blood-milk barrier by less-permeable tight junctions (TJs) to prevent the leakage of milk components. Phytoestrogens affect the proliferation, differentiation, and apoptosis of MECs. However, it remains unclear…
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Keywords:
milk;
mammary epithelial;
milk barrier;
blood milk ... See more keywords
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Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.675492
Abstract: Escherichia coli is a common mastitis-causing pathogen that can disrupt the blood-milk barrier of mammals. Although Lactobacillus casei Zhang (LCZ) can alleviate mice mastitis, whether it has a prophylactic effect on E. coli-induced mastitis through…
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Keywords:
milk barrier;
coli induced;
mastitis;
blood milk ... See more keywords