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Published in 2023 at "Microbiology Spectrum"
DOI: 10.1128/spectrum.04020-22
Abstract: Bovine milk can harbor microbes that cause mastitis, milk spoilage, and foodborne illness. Fatty acids found in milk can be antimicrobial and milk oligosaccharides can have antiadhesive, prebiotic, and immune-modulatory effects. ABSTRACT Milk oligosaccharides (MOs)…
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Keywords:
milk components;
milk microbiota;
milk;
fatty acids ... See more keywords
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1
Published in 2018 at "Journal of dairy science"
DOI: 10.3168/jds.2017-13787
Abstract: The objective of this study was to examine the effect of feeding systems [component and total mixed rations (TMR)] and dietary grain sources (barley, commercial concentrate, corn grain, and high-moisture corn) on lactation characteristics and…
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Keywords:
milk;
milk components;
effect;
grain ... See more keywords
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1
Published in 2021 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2021.629740
Abstract: The assembly of the newborn's gut microbiota during the first months of life is an orchestrated process resulting in specialized microbial ecosystems in the different gut compartments. This process is highly dependent upon environmental factors,…
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Keywords:
milk components;
human milk;
gut microbiota;
microbiota ... See more keywords
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0
Published in 2021 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2021.813690
Abstract: Background: The gut microbiome and fecal metabolites of breastfed infants changes during lactation, and are influenced by breast milk components. This study aimed to investigate dynamic associations of milk components with the infant gut microbiome…
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Keywords:
milk;
microbiome fecal;
components infant;
gut microbiome ... See more keywords