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Published in 2019 at "European Journal of Nutrition"
DOI: 10.1007/s00394-019-02062-w
Abstract: Purpose Human breast milk is the optimal source of nutrients for growing infants. However, many circumstances can arise which preclude breast milk feeding, leading to the use of infant formula, including during the weaning period.…
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Keywords:
milk;
milk infant;
human milk;
composition ... See more keywords
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Published in 2021 at "Optik"
DOI: 10.1016/j.ijleo.2021.167504
Abstract: Abstract In this report, we present the use of surface-enhanced Raman scattering (SERS) in combination with the silver nanodendrites (AgNDs) for direct detection of melamine at low concentrations in liquid milk and infant formula. The…
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Keywords:
melamine;
milk infant;
liquid milk;
infant formula ... See more keywords
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Published in 2021 at "International journal of food sciences and nutrition"
DOI: 10.1080/09637486.2021.1921705
Abstract: The protein digestion kinetics of goat milk infant formula (GMF) is previously shown to be more comparable to that of human milk (HM) than cow milk infant formula (CMF). To evaluate whether gastric behaviour contributes…
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Keywords:
milk;
protein digestion;
digestion;
milk infant ... See more keywords
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Published in 2017 at "International journal of food science"
DOI: 10.11648/j.ijfsb.20170203.12
Abstract: The safety of foods (human milk-HM; infant formula-IF; milk-based products-MBPs) aimed for children nutrition (from birth to 5 years old) through filamentous fungi & yeasts were investigated ( n = 158). Their analysis followed the…
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Keywords:
milk;
filamentous fungi;
milk infant;
formula milk ... See more keywords
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Published in 2019 at "Environmental Health Perspectives"
DOI: 10.1289/ehp4804
Abstract: The infant diet is typically limited to breast milk and/or infant formula for the first months of life. Yet relatively little is known about the environmental chemicals present in these foods and their potential shortand…
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Keywords:
milk;
milk infant;
breast milk;
environmental chemicals ... See more keywords
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Published in 2017 at "Food Science and Technology International"
DOI: 10.15673/fst.v11i3.613
Abstract: Substantiation of storage parameters of the sour-milk infant drink "Biolakt" / N. Tkachenko, P. Nekrasov, A. Avershina, Ju. Ukrainceva // Харчова наука і технологія. – 2017. - Т.11, № 3. – С. 99-110.
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Keywords:
sour milk;
milk infant;
infant drink;
storage parameters ... See more keywords
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Published in 2020 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2020.00012
Abstract: [This corrects the article DOI: 10.3389/fnut.2019.00045.].
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Keywords:
corrigendum normal;
milk infant;
normal microbiomes;
microbiomes human ... See more keywords
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Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph191912928
Abstract: (1) Background: The aim of the conducted research was to analyze the squalene content in infants’ food. (2) Methods: The experimental material included human milk collected from 100 women from Poland and three different infant…
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Keywords:
human milk;
squalene human;
milk infant;
milk ... See more keywords