Effect of operating parameters on the surface and physico-chemical properties of spray-dried camel milk powders
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DOI: 10.1016/j.fbp.2018.09.010
Abstract: Abstract The effect of process variables of spray drying on the surface and physico-chemical properties of camel milk powder was evaluated. A 2 3 full factorial experimental design was used to determine the effects of… read more here.
Keywords: milk; surface physico; chemical properties; camel milk ... See more keywords
Physicochemical Properties and Whey Proteomes of Camel Milk Powders Produced by Different Concentration and Dehydration Processes
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DOI: 10.3390/foods11050727
Abstract: Camel milk powder production is an alternative to preserve the perishable milk for later-date consumption. However, the impacts of dehydration processes on bioactive compounds in camel milk are largely unknown. Hence, the present study attempted… read more here.
Keywords: milk powders; camel milk; concentration; milk ... See more keywords