Articles with "milk traditional" as a keyword



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Quantitative risk assessment for aflatoxin M1 associated with the consumption of milk and traditional dairy products in Argentina.

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Published in 2021 at "Mycotoxin research"

DOI: 10.1007/s12550-021-00444-w

Abstract: A quantitative risk assessment for exposure to aflatoxin M1 (AFM1) related to the consumption of milk and traditional dairy products of Argentina was developed. The frequency and concentration of AFM1 was modelled at various stages… read more here.

Keywords: milk; risk; risk assessment; consumption milk ... See more keywords