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Published in 2020 at "Glycobiology"
DOI: 10.1093/glycob/cwaa040
Abstract: O-Acetylation of carbohydrates such as sialic acids is common in nature, but its role is not clearly understood due to the lability of such O-acetyl group. We demonstrated previously that 9-acetamido-9-deoxy-N-acetylneuraminic acid (Neu5Ac9NAc) is a…
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Keywords:
containing gm3;
gm3 ganglioside;
acetyl;
ganglioside glycan ... See more keywords