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Published in 2020 at "Bioelectrochemistry"
DOI: 10.1016/j.bioelechem.2020.107533
Abstract: A remarkable feature of Mimosa pudica is its ability to deform in response to certain external stimuli. Here, a two-dimensional transient bio-chemo-electro-mechanical model of the rapid movement of the main pulvinus of Mimosa pudica is…
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Keywords:
bio chemo;
rapid movement;
mimosa pudica;
mimosa ... See more keywords
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Published in 2017 at "Revista Argentina de microbiologia"
DOI: 10.1016/j.ram.2017.04.009
Abstract: Leguminous plants have received special interest for the diversity of β-proteobacteria in their nodules and are promising candidates for biotechnological applications. In this study, 15 bacterial strains were isolated from the nodules of the following…
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Keywords:
species associated;
burkholderia;
burkholderia species;
chiapas mexico ... See more keywords
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Published in 2019 at "Phytotaxa"
DOI: 10.11646/phytotaxa.401.1.2
Abstract: Mimosa schininii (Leguminosae), a new species from the Amambay region, in the Cerrado ecoregion of northeastern Paraguay, is described and illustrated. This new species belongs to Mimosa L. section Mimosa series Mimosa subseries Brevipedes Barneby,…
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Keywords:
new species;
section mimosa;
series mimosa;
mimosa ... See more keywords
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Published in 2018 at "BMC Genomics"
DOI: 10.1186/s12864-018-4487-2
Abstract: BackgroundRhizobial symbionts belong to the classes Alphaproteobacteria and Betaproteobacteria (called “alpha” and “beta”-rhizobia). Most knowledge on the genetic basis of symbiosis is based on model strains belonging to alpha-rhizobia. Mimosa pudica is a legume that…
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Keywords:
response;
root exudates;
mimosa pudica;
competitiveness ... See more keywords