Resurgence of minority and autochthonous grapevine varieties in South America: A review about their oenological potential.
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DOI: 10.1002/jsfa.10003
Abstract: Contrary to the general trend to produce wine from the most famous grapevine varieties, associated to the French paradigm, such as Cabernet-Sauvignon, Merlot, Pinot Noir, Syrah, Sauvignon Blanc and Chardonnay, there is a slight tendency… read more here.
Keywords: minority autochthonous; autochthonous grapevine; grapevine varieties; oenological potential ... See more keywords