In Vitro Hypoglycemic and Anti-Inflammatory Potential and Toxicity of Powders from Pulp and by-Products of Ziziphus mistol from Argentina
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DOI: 10.3390/foods11142125
Abstract: Background: The Ziziphus mistol fruit (vulgar name mistol) is used in northwestern Argentina in traditional food and beverage preparations and popular medicines for liver and respiratory disorders. Aims: The aim of this research was to… read more here.
Keywords: hypoglycemic anti; mistol powders; ziziphus mistol; toxicity ... See more keywords