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Published in 2023 at "Journal of medicinal food"
DOI: 10.1089/jmf.2022.0121
Abstract: Nuts contain many health-promoting nutrients, fiber, and phytochemicals. Nut consumption has been reported to improve several chronic disease risk factors. Most studies to date have investigated single variety nut consumption. A nut mixture may offer…
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Keywords:
glucose insulin;
consumption;
mixed nut;
nut consumption ... See more keywords
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1
Published in 2019 at "Current developments in nutrition"
DOI: 10.1093/cdn/nzz031.p06-008-19
Abstract: Objectives Nuts are a rich source of nutrients, fiber, antioxidants and phytochemicals which may reduce the risk for chronic diseases. Many studies have examined the effects of individual types of nuts only. There is limited…
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Keywords:
bowel movement;
anxiety;
insulin;
consumption ... See more keywords