An evaluation of mixed plant protein in the diet of Yellow River carp (Cyprinus carpio): growth, body composition, biochemical parameters, and growth hormone/insulin-like growth factor 1
Sign Up to like & getrecommendations! Published in 2019 at "Fish Physiology and Biochemistry"
DOI: 10.1007/s10695-019-00641-6
Abstract: The aim of this work is to evaluate the effects of dietary inclusion of mixed plant protein (MP) (rapeseed meal:cottonseed meal:peanut meal = 1:1:1) on growth, body composition, blood biochemical parameters, growth hormone/insulin-like growth factor 1, and… read more here.
Keywords: plant protein; mixed plant; growth; body ... See more keywords
Fish Meal Replacement by Mixed Plant Protein in the Diets for Juvenile Yellow Catfish Pelteobagrus fulvidraco: Effects on Growth Performance and Health Status
Sign Up to like & getrecommendations! Published in 2022 at "Aquaculture Nutrition"
DOI: 10.1155/2022/2677885
Abstract: Increasing dietary replacement levels of fish meal by alternative plant proteins are of value for aquaculture. Here, a 10-week feeding experiment was undertaken to explore the effects of fish meal replacement by mixed plant protein… read more here.
Keywords: replacement; mixed plant; plant protein; plant ... See more keywords
Effects of a Standardized Oligomerized-Polyphenol from Litchi chinensis Fruit Extract and Mixed Plant Extract Supplementation on Peripheral Circulation and Cold Sensitivity.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of nutritional science and vitaminology"
DOI: 10.3177/jnsv.66.255
Abstract: Certain individuals tend to suffer from a cold sensation-particularly in the lower extremities-despite most people not suffering from the same sensation. In Japan, this phenomenon is called "hie-sho" and reduces quality of life for several… read more here.
Keywords: plant extract; cold sensitivity; mixed plant; temperature ... See more keywords