Growth performance, blood variables, intestinal bacterial content, and morphological measurements of broilers supplemented with Lactobacillus casei-fermented mixture of red rice and aromatic ginger
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DOI: 10.14202/vetworld.2022.818-826
Abstract: Background and Aim: Natural feed additives are important for broiler sustainability during the post-antibiotic era. This study aimed to evaluate the possible effects of the dietary supplementation of Lactobacillus casei-fermented mixture of red rice and… read more here.
Keywords: fermix; mixture red; red rice; aromatic ginger ... See more keywords