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Published in 2019 at "Journal of Nutrition Education and Behavior"
DOI: 10.1016/j.jneb.2019.05.507
Abstract: Background Digital food ordering usage through mobile applications is increasing at dramatic rates. These platforms may influence the ordering decisions of consumers, yet little is known about their impact on the diet quality of foods…
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Keywords:
caffeinated beverages;
traditional walk;
food;
food ordering ... See more keywords
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Published in 2021 at "British Food Journal"
DOI: 10.1108/bfj-09-2020-0781
Abstract: PurposeThe purpose of this paper is to develop a model to examine how different technological and cognitive cues related to mobile food ordering applications (MFOAs) impact diners' intentions to use MFOAs continuously. The moderating role…
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Keywords:
food;
mobile food;
food ordering;
food delivery ... See more keywords
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Published in 2019 at "BMC Public Health"
DOI: 10.1186/s12889-019-7075-8
Abstract: BackgroundFood away from home (FAFH) in the US is associated with adverse health outcomes, and food dollars spent on FAFH continues to increase. FAFH studies have typically focused on restaurants and carryout establishments, but mobile…
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Keywords:
items healthy;
food vendors;
mobile food;
menu items ... See more keywords
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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.727480
Abstract: Background Obesity amongst children and adolescents is becoming a major health problem globally and mobile food records can play a crucial role in promoting healthy dietary habits. Objective To describe the methodology for the implementation…
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Keywords:
health;
food record;
food;
user engagement ... See more keywords