Meteorological-Based Modeling of δ18O Values for Wines with the “Prosecco” Controlled Designation of Origin
Sign Up to like & getrecommendations! Published in 2020 at "American Journal of Enology and Viticulture"
DOI: 10.5344/ajev.2020.19050
Abstract: Weather data from the Prosecco area were used to apply a proposed model for estimating δ18O values in wine (HV; Hermann and Voerkelius 2008) and to determine the spatio-temporal variability of these values. Eleven reference… read more here.
Keywords: meteorological based; based modeling; values wines; 18o values ... See more keywords