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Published in 2019 at "Ecotoxicology and environmental safety"
DOI: 10.1016/j.ecoenv.2019.109634
Abstract: Imidazolium-based ionic liquids (IL) with short-alkyl side chain such as 1-ethyl-3-methyl-imidazolium chloride ([Emim]Cl) and 1-butyl-3-methyl-imidazolium chloride ([Bmim]Cl) has immense application potential including in lignocellulosic bioenergy production. But they are toxic to most microorganisms, and those…
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Keywords:
archaea;
moderate halophilic;
ionic liquids;
based ionic ... See more keywords
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Published in 2020 at "Journal of Aquatic Food Product Technology"
DOI: 10.1080/10498850.2020.1827112
Abstract: ABSTRACT Jambal roti is a traditional salted-fermented product made from Arius thalassinus, which is a popular fish in Central Java Province, Indonesia. This research aimed to identify the moderate halophilic lactic acid bacteria isolated from…
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Keywords:
halophilic lactic;
moderate halophilic;
jambal roti;
acid bacteria ... See more keywords