Articles with "moisture activation" as a keyword



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Fluidized-Bed Granulation of Probiotics-Encapsulated Spray-Dried Skim Milk Powder: Effects of a Fluidizing Aid, Moisture-Activation and Dehydration

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Published in 2021 at "Foods"

DOI: 10.3390/foods10071600

Abstract: A probiotic powder of poor flowability with high dust content, prepared by spray drying reconstituted skim milk fermented with Lactobacillus rhamnosus GG (LGG), was granulated by fluidized-bed granulation (FBG). The effects of the addition of… read more here.

Keywords: moisture; skim milk; powder; fluidized bed ... See more keywords
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High-Shear Granulation of Hygroscopic Probiotic-Encapsulated Skim Milk Powder: Effects of Moisture-Activation and Resistant Maltodextrin

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Published in 2023 at "Pharmaceuticals"

DOI: 10.3390/ph16020217

Abstract: A fine, hygroscopic, and poorly flowable probiotic powder encapsulating Lactobacillus rhamnosus GG (LGG) was granulated using a high-shear granulation process, wherein a small amount of water (4%, w/w) was used for moisture-activation with or without… read more here.

Keywords: high shear; shear granulation; resistant maltodextrin; granulation ... See more keywords