Articles with "molecular aroma" as a keyword



Molecular Aroma Composition of Vanilla Beans from Different Origins.

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Published in 2024 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.4c04775

Abstract: The demand for natural Vanilla has increased rapidly, creating the need for more potential sources of high-quality Vanilla essence. Understanding the geographical influences on the aroma profile of Vanilla is essential. This study demonstrates the… read more here.

Keywords: molecular aroma; composition vanilla; aroma composition; vanilla ... See more keywords