Molecular and Enzymatic Characterization of Flavonoid 3′-Hydroxylase of Malus × domestica
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DOI: 10.3390/plants10091956
Abstract: Malus × domestica (apple) accumulates particularly high amounts of dihydrochalcones in various tissues, with phloridzin (phloretin 2′-O-glucoside) being prevalent, although small amounts of 3-hydroxyphloretin and 3-hydroxyphloridzin are also constitutively present. The latter was shown to… read more here.
Keywords: domestica; molecular enzymatic; malus; flavonoid hydroxylase ... See more keywords
Molecular and Enzymatic Features of Homoserine Dehydrogenase from Bacillus subtilis.
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DOI: 10.4014/jmb.2004.04060
Abstract: Homoserine dehydrogenase (HSD) catalyzes the reversible conversion of L-aspartate-4-semialdehyde to L5 homoserine in the aspartate pathway for the biosynthesis of lysine, methionine, threonine, and isoleucine. HSD has attracted great attention for medical and industrial purposes… read more here.
Keywords: molecular enzymatic; homoserine dehydrogenase; bacillus subtilis; enzymatic features ... See more keywords