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Published in 2021 at "Antioxidants"
DOI: 10.3390/antiox10040579
Abstract: It is well known that the excessive production of reactive oxygen species (ROS) can lead to the peroxidation of membrane lipids, glycation/oxidation/nitration of proteins, inactivation of enzymes, DNA mutation and damage, and other alterations in…
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Keywords:
enzymatic molecules;
molecules antioxidant;
enzymatic non;
non enzymatic ... See more keywords
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Published in 2022 at "Molecules"
DOI: 10.3390/molecules27020336
Abstract: Grapes (Vitis vinifera L.) are rich in bioactive molecules contributing to health benefits. Consumption of grapes is linked to reduced incidence of cardiovascular diseases. Studies on table grape cultivars are limited although much attention in…
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Keywords:
antioxidant activity;
resveratrol;
vitis vinifera;
bioactive molecules ... See more keywords