Articles with "monitoring preservation" as a keyword



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Intelligent double-layer fiber mats with high colorimetric response sensitivity for food freshness monitoring and preservation

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Published in 2020 at "Food Hydrocolloids"

DOI: 10.1016/j.foodhyd.2019.105468

Abstract: Abstract Recently, colorimetric films with antibacterial or antioxidant activity have received growing attentions. In this work, novel intelligent double-layer fiber mats were developed via electrospinning technique for pork freshness monitoring and preservation. The mats are… read more here.

Keywords: fiber; layer; freshness monitoring; monitoring preservation ... See more keywords