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Published in 2022 at "IEEE Access"
DOI: 10.1109/access.2022.3190716
Abstract: Crop health can be predicted based on various biochemical variables of crops, which include chlorophyll, phenol, carbohydrate, lipid, protein, hydrogen peroxide, and proline as these variables play a critical role in maintaining the intricate phytochemistry…
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Keywords:
crop health;
biochemical variables;
crop;
monitoring sugarcane ... See more keywords