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Published in 2020 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.110210
Abstract: Abstract Listeria monocytogenes (L. monocytogenes) can adhere to biological or non-biological surfaces, including food processing equipment and storage containers. Subsequently, they can contaminate food by forming a biofilm, thereby causing serious food safety problems. In…
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Keywords:
monocytogenes biofilm;
clove essential;
listeria monocytogenes;
vegetable surfaces ... See more keywords
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Published in 2020 at "Journal of Applied Microbiology"
DOI: 10.1111/jam.14681
Abstract: The aim of this study was to test the efficacy of new and currently used biocides in the mushroom industry for inactivating Listeria monocytogenes biofilm.
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Keywords:
efficacy;
mushroom industry;
listeria monocytogenes;
monocytogenes biofilm ... See more keywords
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Published in 2019 at "Czech Journal of Food Sciences"
DOI: 10.17221/9/2019-cjfs
Abstract: Extracellular DNA (eDNA) is an abundant matrix component that protects biofilm from environmental stress, facilitate horizontal gene transfer, and serve as a source of nutrients. eDNA is also found in Listeria monocytogenes biofilm, but it…
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Keywords:
extracellular dna;
distribution;
biofilm;
monocytogenes biofilm ... See more keywords
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Published in 2017 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2017.02118
Abstract: Listeria monocytogenes is a food-borne pathogen that can persist in food processing plants by forming biofilms on abiotic surfaces. The benefits that bacteria can gain from living in a biofilm, i.e., protection from environmental factors…
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Keywords:
aging glucose;
l1a1;
life cycle;
listeria monocytogenes ... See more keywords