Sign Up to like & get
recommendations!
0
Published in 2020 at "Comparative immunology, microbiology and infectious diseases"
DOI: 10.1016/j.cimid.2020.101447
Abstract: This study characterized Listeria monocytogenes, Salmonella enterica, and E. coli O157:H7 by collecting rectoanal mucosal swabs and fecal samples from 518 imported beef cattle at Jordan's major abattoir. A unique 53 L. monocytogenes, 287 S.…
read more here.
Keywords:
isolates resisted;
monocytogenes salmonella;
coli o157;
resistance ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2016.11.059
Abstract: Abstract The aim of this study was to develop a predictive model for the growth of L. monocytogenes and Salmonella in the pulp and the outer rind of Canary melons (Cucumis melo L.) as a…
read more here.
Keywords:
pulp outer;
monocytogenes salmonella;
outer rind;
canary melons ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Journal of AOAC International"
DOI: 10.1093/jaoacint/qsac040
Abstract: BACKGROUND The PathogenDx EnviroX-F uses microarray technology to simultaneously detect Listeria species, Listeria monocytogenes, and Salmonella species from environmental samples without the need for enrichment. OBJECTIVE The validation study included a matrix study of four…
read more here.
Keywords:
pathogendx envirox;
envirox assay;
environmental surface;
monocytogenes salmonella ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Foods"
DOI: 10.3390/foods11111557
Abstract: The aim of the study was to perform in-house validation of the developed multiplex PCR (mPCR)-based alternative method to detect Shiga toxin-producing Escherichia coli (STEC), Listeria monocytogenes (L. monocytogenes) and Salmonella spp. in raw meats…
read more here.
Keywords:
house validation;
detection;
developed mpcr;
salmonella spp ... See more keywords
Sign Up to like & get
recommendations!
2
Published in 2023 at "Foods"
DOI: 10.3390/foods12101954
Abstract: Cells of Listeria monocytogenes, Salmonella spp., or Shiga toxin-producing Escherichia coli (STEC) were inoculated (ca. 4.0 log CFU/slice) onto slices (ca. 4 g each slice) of an all-beef soppressata (ca. pH 5.05 and aw 0.85).…
read more here.
Keywords:
beef soppressata;
storage;
salmonella spp;
monocytogenes salmonella ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "Journal of food protection"
DOI: 10.4315/0362-028x.jfp-18-341
Abstract: Cucumbers were associated with four multistate outbreaks of Salmonella in the United States between 2013 and 2016. This study evaluated the fate of Listeria monocytogenes and Salmonella on whole and sliced cucumbers at various storage…
read more here.
Keywords:
monocytogenes salmonella;
log cfu;
cfu per;
whole sliced ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "Journal of food protection"
DOI: 10.4315/0362-028x.jfp-18-391
Abstract: The germination conditions of sprouted vegetables consisting of relatively high temperatures and humidity, low light, and abundance of nutrients are ideal for pathogen survival and growth. The continual occurrence of outbreaks and recalls associated with…
read more here.
Keywords:
monocytogenes salmonella;
pediococcus;
growth;
alfalfa ... See more keywords