Articles with "monolaurin" as a keyword



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In vitro and in vivo antiviral activity of monolaurin against Seneca Valley virus

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Published in 2023 at "Frontiers in Veterinary Science"

DOI: 10.3389/fvets.2023.980187

Abstract: Introduction Surveillance of the Seneca Valley virus (SVV) shows a disproportionately higher incidence on Chinese pig farms. Currently, there are no vaccines or drugs to treat SVV infection effectively and effective treatment options are urgently… read more here.

Keywords: seneca valley; valley virus; monolaurin; activity ... See more keywords

Enzymatic Glycerolysis of Palm Kernel Olein-Stearin Blend for Monolaurin Synthesis as an Emulsifier and Antibacterial

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Published in 2022 at "Foods"

DOI: 10.3390/foods11162412

Abstract: Monolaurin is a monoacylglycerol, which can act as an emulsifier and antibacterial. Palm kernel oil is a monolaurin raw material that can be fractionated into palm kernel olein (PKOo) and palm kernel stearin (PKS). Therefore,… read more here.

Keywords: oil; palm kernel; glycerolysis; monolaurin ... See more keywords
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Preparation of Solid Lipid Nanoparticle-Ferrous Sulfate by Double Emulsion Method Based on Fat Rich in Monolaurin and Stearic Acid

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Published in 2022 at "Nanomaterials"

DOI: 10.3390/nano12173054

Abstract: Ferrous sulfate is one type of iron that is commonly used in iron supplementation and fortification in food products, but it has low stability and an unfavorable flavor, causing its use to be limited. Encapsulation… read more here.

Keywords: solid lipid; monolaurin; ferrous sulfate; fat rich ... See more keywords