Cultivation conditions affect the monosaccharide composition in Ulva fenestrata
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-020-02138-9
Abstract: In recent years, the interest in using seaweed for the sustainable production of commodities has been increasing as seaweeds contain many potentially worthwhile compounds. Thus, the extraction and refining processes of interesting compounds from seaweeds… read more here.
Keywords: monosaccharide composition; ulva fenestrata; cultivation; cultivation conditions ... See more keywords
Monthly fluctuations in the content and monosaccharide composition of fucoidan from Undaria pinnatifida sporophylls from northern Patagonia
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-021-02465-5
Abstract: The invasive brown seaweed Undaria pinnatifida was first recorded in 1992 in Golfo Nuevo, northern Patagonia, Argentina (hereafter Undaria). Like other brown seaweeds, Undaria synthesizes fucoidans, a unique class of sulfated polysaccharides, which display an… read more here.
Keywords: fucoidan; month; monosaccharide composition; development ... See more keywords
Monosaccharide composition and carbohydrates linkage identification in cereal brans using UHPLC/QqQ-DMRM-MS
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2020.103732
Abstract: Abstract A rapid detection method employing ultra-high-performance liquid chromatography coupled with triple quadrupole mass spectrometry in dynamic multiple reaction mode (UHPLC/QqQ-DMRM-MS) for exploring monosaccharide composition of cereal brans and linkages in bran polysaccharides was used.… read more here.
Keywords: uhplc qqq; qqq dmrm; monosaccharide composition; cereal brans ... See more keywords
Monosaccharide Composition and In Vitro Activity to HCT-116 Cells of Purslane Polysaccharides after a Covalent Chemical Selenylation
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11233748
Abstract: The anti-cancer effects of selenylated plant polysaccharides are a focus of research. As a natural plant with extensive biological effects, there have been few studies related to edible purslane (Portulaca oleracea L.). Thus, in this… read more here.
Keywords: pps; sepps1 sepps2; selenylation; chemical selenylation ... See more keywords