Analyses of the Compositions, Antioxidant Capacities, and Tyrosinase-Inhibitory Activities of Extracts from Two New Varieties of Chrysanthemum morifolium Ramat Using Four Solvents
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DOI: 10.3390/app11167631
Abstract: Chrysanthemum morifolium Ramat is traditionally used as both medicine and food in China. In this study, extracts of C. morifolium Ramat Hang Ju No. 1 (No. 1) and No. 2 (No. 2) were produced using… read more here.
Keywords: antioxidant capacities; chrysanthemum morifolium; using four; tyrosinase inhibitory ... See more keywords
Geographical Origin Authentication of Edible Chrysanthemum morifolium Ramat. (Hangbaiju) Using Stable Isotopes
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DOI: 10.3390/separations10050287
Abstract: Chrysanthemum morifolium Ramat., known as Hangbaiju (HBJ), is a high-value edible, medicinal product where the flowers are infused in hot water and drunk as tea. Its quality and efficacy are closely related to its geographical… read more here.
Keywords: chrysanthemum morifolium; morifolium ramat; geographical origin; stable isotopes ... See more keywords