Identification and picking point positioning of tender tea shoots based on MR3P-TS model
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DOI: 10.3389/fpls.2022.962391
Abstract: Tea is one of the most common beverages in the world. In order to reduce the cost of artificial tea picking and improve the competitiveness of tea production, this paper proposes a new model, termed… read more here.
Keywords: mr3p model; identification; tea; model ... See more keywords