Detection of meat from horse, donkey and their hybrids (mule/hinny) by duplex real-time fluorescent PCR
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DOI: 10.1371/journal.pone.0237077
Abstract: Meat adulteration is currently a common practice worldwide. In China, adulteration of donkey meat products with the similar species (horse and mule/hinny) meat and mislabeling are becoming widespread concerns. In this study, a sensitive and… read more here.
Keywords: horse; duplex real; meat; donkey ... See more keywords