Effect of the Combined Compound Probiotics with Glycyrrhinic Acid on Alleviating Cytotoxicity of IPEC-J2 Cells Induced by Multi-Mycotoxins
Sign Up to like & getrecommendations! Published in 2022 at "Toxins"
DOI: 10.3390/toxins14100670
Abstract: Aflatoxins B1 (AFB1), deoxynivalenol (DON) and zearalenone (ZEA) are the three most prevalent mycotoxins, whose contamination of food and feed is a severe worldwide problem. In order to alleviate the toxic effects of multi-mycotoxins (AFB1… read more here.
Keywords: adz; cytotoxicity; cga; compound probiotics ... See more keywords
Multi-mycotoxins analysis in post-harvest maize (Zea mays L.) grain from major producing areas of Ethiopia
Sign Up to like & getrecommendations! Published in 2023 at "World Mycotoxin Journal"
DOI: 10.3920/wmj2022.2829
Abstract: Mycotoxins are the most notorious compounds contaminating food crops in the production chains, in which cereals and nuts are primarily infected. The present study was aimed at determining multi-mycotoxins in maize grain samples collected at… read more here.
Keywords: mycotoxin; post harvest; multi mycotoxins; maize ... See more keywords