Multilayered vitamin C nanoliposomes by self-assembly of alginate and chitosan: Long-term stability and feasibility application in mandarin juice
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DOI: 10.1016/j.lwt.2016.10.010
Abstract: Abstract A polyelectrolyte delivery system for vitamin C, achieved by sequential deposition of positive chitosan (CH) and negative sodium alginate (AL) onto the surface of anionic nanoliposomes (NLs), was investigated. Compared with uncoated NLs, AL… read more here.
Keywords: mandarin juice; vitamin nanoliposomes; multilayered vitamin; stability ... See more keywords