Eliciting Consumer WTP for Food Characteristics in a Developing Context: Application of Four Valuation Methods in an African Market
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DOI: 10.1111/1477-9552.12170
Abstract: We elicit willingness to pay for conventional, organic and/or food-safety-inspected tomatoes in a traditional African food market. We identify four elicitation methods that can be conducted with one respondent at a time, and use them… read more here.
Keywords: valuation methods; multiple price; food; market ... See more keywords