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Published in 2018 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-018-0690-x
Abstract: Bananas (Musa spp.), including dessert and cooking types, are of major importance in the tropics. Due to extremely high levels of sterility, the diversity of cultivated bananas is fixed over long periods of time to…
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Keywords:
cultivated bananas;
diversity;
musa spp;
wild cultivated ... See more keywords
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Published in 2018 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2018.1495175
Abstract: Abstract Vitamin A deficiency (VAD) is one of the most prevalent micronutrient deficiencies that disproportionately affects low income populations in developing countries. Traditional breeding and modern biotechnology have significant potential to enhance micronutrient bioavailability in…
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Keywords:
biofortification;
musa spp;
vitamin deficiency;
recent advances ... See more keywords
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Published in 2019 at "Biofuels"
DOI: 10.1080/17597269.2018.1554949
Abstract: Abstract Banana (Musa Spp.) is a widely cultivated fruit in tropical West Africa and it generates a lot of waste due to its single fruit production per lifecycle and relatively large plant size. The recovery…
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Keywords:
musa spp;
production;
banana musa;
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Published in 2019 at "Journal of Medicinal Food"
DOI: 10.1089/jmf.2019.0075
Abstract: Abstract Air-dried leaves of a Musa spp. AAB, cv. “Manzano” plant, known as Ja'as in the Maya culture, were sequentially extracted with hexane, ethyl acetate, and methanol; the resulting extracts were investigated for their antimycobacterial…
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Keywords:
manzano;
musa spp;
tuberculosis;
spp aab ... See more keywords
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Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-06-22-1350-sc
Abstract: Plantain (Musa spp., AAB), an important staple food in Africa with West Africa accounting for 32% of global production, is prone to numerous pests and diseases of which plant-parasitic nematodes are a key concern. This…
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Keywords:
root;
spp aab;
musa spp;
enterolobii ... See more keywords
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Published in 2021 at "Nematology"
DOI: 10.1163/15685411-bja10119
Abstract: Bananas (Musa spp.) are considered the most important fruit crop in Kenya, grown mostly by smallholder farmers. However, in the past two decades production has declined and has largely been attributed to plant pathogens, including…
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Keywords:
musa spp;
pratylenchus goodeyi;
pathogenicity pratylenchus;
banana ... See more keywords
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Published in 2019 at "BMC Plant Biology"
DOI: 10.1186/s12870-019-1807-x
Abstract: BackgroundBanana (Musa spp.) is one of the world’s most important fruits and its production is largely limited by diverse stress conditions. SROs (SIMILAR TO RCD-ONE) have important functions in abiotic stress resistance and development of…
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Keywords:
biotic abiotic;
group;
abiotic stresses;
musa spp ... See more keywords
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Published in 2023 at "Horticulturae"
DOI: 10.3390/horticulturae9040453
Abstract: Browning and contamination are regarded as the main constraints in the plant tissue culture of Musa spp. that can hinder the success of plant propagation in vitro. Browning is caused by enzymatic reactions due to…
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Keywords:
musa spp;
contamination;
microbial contamination;
tissue culture ... See more keywords