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Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2016.10.047
Abstract: This study aimed to investigate occurrence and distribution of 16 rare earth elements (REEs) in edible saprobic mushroom Macrolepiota procera, and to estimate possible intake and risk to human consumer. Mushrooms samples were collected from…
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Keywords:
earth elements;
procera;
rare earth;
mushroom macrolepiota ... See more keywords