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Published in 2018 at "Euphytica"
DOI: 10.1007/s10681-018-2174-7
Abstract: Starch branching enzymes (SBEs) incorporate α-1,6-branched glucosidic linkages into α-1,4-glucan chains. Rice has three SBE isoforms (SBEI, SBEIIa, and SBEIIb), which differ in the amylose chain lengths that they transfer to amylopectin. SBEI mutants characterized…
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Keywords:
starch branching;
novel mutations;
identification novel;
tilling sequencing ... See more keywords