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Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.6b03413
Abstract: Modern analytical techniques can determine a multitude of fungal metabolites contaminating food and feed. In addition to known mycotoxins, for which maximum levels in food are enforced, also currently unregulated, so-called "emerging mycotoxins" were shown…
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Keywords:
emerging mycotoxins;
beyond traditionally;
determined food;
food ... See more keywords