N2 controlled atmosphere reduces postharvest mycotoxins risk and pests attack on cereal grains
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DOI: 10.1007/s12600-020-00818-3
Abstract: Mycotoxigenic fungi and pests are responsible for quality losses during medium to long-term storage of grain. Since gas composition is considered one of the most important abiotic conditions that influence fungal and pest growth, the… read more here.
Keywords: mycotoxins risk; atmosphere reduces; risk pests; controlled atmosphere ... See more keywords