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Published in 2021 at "Journal of Fungi"
DOI: 10.3390/jof7100833
Abstract: Microbial multi-level interactions are essential to control the success of spreading and survival of most microbes in natural environments. Phytopathogenic mycotoxigenic fungal species, such as Aspergillus flavus, represent an important issue in food safety. Usually,…
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Keywords:
aflatoxin biosynthesis;
mycovirome;
population;
aspergillus flavus ... See more keywords