Influence of Cabbage (Brassica oleracea) Accession and Growing Conditions on Myrosinase Activity, Glucosinolates and Their Hydrolysis Products
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DOI: 10.3390/foods10122903
Abstract: Glucosinolates are secondary plant metabolites present in Brassica vegetables. The endogenous enzyme myrosinase is responsible for the hydrolysis of glucosinolates, yielding a variety of compounds, including health-promoting isothiocyanates. The influence of cabbage accession and growing… read more here.
Keywords: myrosinase activity; hydrolysis products; growing conditions; hydrolysis ... See more keywords