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Published in 2018 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2018.04.015
Abstract: Abstract The present study reports the influence of seven different rootstocks (namely, Karna khatta, Rangpur lime, Lemon, Gandharaj, Kumquat, Rough lemon, and Acid lime), on the growth, yield, quality, fruit physicochemical and leaf mineral concentrations…
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Keywords:
quality;
nagpur mandarin;
rootstock;
karna khatta ... See more keywords
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Published in 2019 at "Journal of Food Process Engineering"
DOI: 10.1111/jfpe.13096
Abstract: Consumers desire for processed fruit juices which are of higher quality, nutritionally rich, and convenient to prepare and store. Membranes have found many applications throughout the food processing industry. The present study describes the potential…
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Keywords:
fruit;
membrane;
nagpur mandarin;
juice ... See more keywords