Articles with "nano emulsions" as a keyword



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Influence of polymer concentration on the properties of nano-emulsions and nanoparticles obtained by a low-energy method

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Published in 2018 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"

DOI: 10.1016/j.colsurfa.2017.06.009

Abstract: Abstract This study concerns the effect of polymer content on the properties of nano-emulsions formulated by the PIC low-energy method and on the nanoparticles prepared from nano-emulsions by solvent evaporation. The region of nano-emulsion formation,… read more here.

Keywords: polymer content; properties nano; polymer; nano emulsions ... See more keywords
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Fabrication of double W1/O/W2 nano-emulsions loaded with oleuropein in the internal phase (W1) and evaluation of their release rate

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Published in 2019 at "Food Hydrocolloids"

DOI: 10.1016/j.foodhyd.2018.10.020

Abstract: Abstract Our main goal was to encapsulate oleuropein within double nano-emulsions stabilized by pectin-whey protein concentrate (WPC) complexes and prepared by sonication. Five independent variables including surfactant (Span) content, WPC and pectin content, ratio of… read more here.

Keywords: nano emulsions; double nano; loaded oleuropein; emulsions loaded ... See more keywords
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Antifungal activity of nano emulsions of neem and citronella oils against phytopathogenic fungi, Rhizoctonia solani and Sclerotium rolfsii

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Published in 2017 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2017.06.061

Abstract: Abstract Biopesticides are considered to be safe, target specific, biodegradable and eco-friendly. These, especially Azadirachta indica A. Juss. (neem) based biopesticides, are mainly used as emulsified concentrate (EC). There is growing interest in nano emulsions… read more here.

Keywords: neem citronella; citronella; nano emulsions; citronella oil ... See more keywords
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Influence of surface-active phenolic acids and aqueous phase ratio on w/o nano-emulsions properties; model fitting and prediction of nano-emulsions oxidation stability

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Published in 2017 at "Journal of Food Engineering"

DOI: 10.1016/j.jfoodeng.2017.06.017

Abstract: Abstract The purpose of this study was to explore the influence of emulsion composition (with regards to aqueous phase ratio and incorporated antioxidant compounds) on the formulation and stability of water in extra virgin olive… read more here.

Keywords: phase; aqueous phase; nano emulsions; oxidation stability ... See more keywords
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Phase behavior and stability of nano-emulsions prepared by D phase emulsification method

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Published in 2019 at "Journal of Molecular Liquids"

DOI: 10.1016/j.molliq.2019.04.112

Abstract: Abstract D phase emulsification method was applied to prepare nano-emulsions in the Span 80-Tween 80/glycerin/water/mineral oil system. The phase behavior of this system during the entire emulsification process and the stability of the prepared emulsions… read more here.

Keywords: nano emulsions; stability; emulsification; phase emulsification ... See more keywords
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Evaluation and manipulation of the key emulsification factors toward highly stable PCM-water nano-emulsions for thermal energy storage

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Published in 2021 at "Solar Energy Materials and Solar Cells"

DOI: 10.1016/j.solmat.2020.110820

Abstract: Abstract PCM emulsions represent a common type of fluid media for thermal energy storage (TES) systems. However, a major challenge for their application is to maintain a stable homogeneous fluid. Reduction of the droplet size… read more here.

Keywords: storage; nano emulsions; thermal energy; emulsification ... See more keywords
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Traversing the Skin Barrier with Nano-emulsions.

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Published in 2017 at "Current drug delivery"

DOI: 10.2174/1567201813666160824125444

Abstract: BACKGROUND In recent years, colloidal delivery systems based on nano-emulsion are gaining popularity; being used for encapsulation and delivery of many drugs. This review therefore aims at summarizing various methods of nano-emulsion formulation and their… read more here.

Keywords: nano emulsions; delivery; traversing skin; skin barrier ... See more keywords