Sign Up to like & get
recommendations!
0
Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.126157
Abstract: In this work an electrohydrodynamic process (electrospray) was used to produce β-carotene loaded nanocapsules based on whey protein isolate (WPI). WPI solutions were prepared in aqueous solutions with different concentrations of ethanol (5, 10 and…
read more here.
Keywords:
protein based;
whey protein;
based nanocapsules;
nanocapsules carotene ... See more keywords