Electrospun Nanofibers: Current Progress and Applications in Food Systems.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c05352
Abstract: Electrospinning has the advantages of simple manufacturing equipment, a low spinning cost, wide range of spinnable materials, and a controllable mild process, which can continuously fabricate submicron or nanoscale ultrafine polymer fibers without high temperature… read more here.
Keywords: current progress; food; applications food; nanofibers current ... See more keywords
Recent update on electrospinning and electrospun nanofibers: current trends and their applications
Sign Up to like & getrecommendations! Published in 2022 at "RSC Advances"
DOI: 10.1039/d2ra02864f
Abstract: Electrospinning is a versatile and viable technique for generating ultrathin fibers. Remarkable progress has been made in techniques for creating electro-spun and non-electro-spun nanofibers. Nanofibers were the center of attention for industries and researchers due… read more here.
Keywords: current trends; update electrospinning; electrospinning electrospun; nanofibers current ... See more keywords