Articles with "nanoparticles foods" as a keyword



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Recent Advances in the Gastrointestinal Fate of Organic and Inorganic Nanoparticles in Foods

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Published in 2022 at "Nanomaterials"

DOI: 10.3390/nano12071099

Abstract: Inorganic or organic nanoparticles are often incorporated into foods to enhance their quality, stability, nutrition, or safety. When they pass through the gastrointestinal environment, the properties of these nanoparticles are altered, which impacts their biological… read more here.

Keywords: gastrointestinal fate; nanoparticles foods; advances gastrointestinal; fate organic ... See more keywords