Articles with "narrow leaved" as a keyword



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Thinning experiments in narrow-leaved ash (Fraxinus angustifolia Vahl.) plantations: 10-year results

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Published in 2018 at "New Forests"

DOI: 10.1007/s11056-018-9642-8

Abstract: Narrow-leaved ash (NLA) has a wide natural distribution with ecologically different areas; however, in Sakarya, Turkey, the bottomland forests are now mostly dominated by pure NLA plantations. In this study, two thinning experiments were carried… read more here.

Keywords: basal area; year; area; area volume ... See more keywords
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The effect of protease and Bacillus licheniformis on nutritional value of pea, faba bean, yellow lupin and narrow-leaved lupin in broiler chicken diets

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Published in 2020 at "British Poultry Science"

DOI: 10.1080/00071668.2020.1716303

Abstract: ABSTRACT 1. This study investigated the nutritional value (digestibility of ileal crude protein and amino acids (AAs)) and the AMEN value of legumes (pea, faba bean, yellow lupin, and narrow-leaved lupin) with or without protease.… read more here.

Keywords: faba bean; protease; yellow lupin; lupin ... See more keywords

Ruta angustifolia Pers. (Narrow-Leaved Fringed Rue): Pharmacological Properties and Phytochemical Profile

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Published in 2023 at "Plants"

DOI: 10.3390/plants12040827

Abstract: The genus Ruta in the family Rutaceae includes about 40 species, such as the well-known plants R. graveolens L. (common rue) or R. chalepensis L. (fringed rue), but also much lesser-known species such as R.… read more here.

Keywords: fringed rue; pers narrow; angustifolia pers; leaved fringed ... See more keywords