Articles with "native phenolic" as a keyword



Photo by andrewjamesphoto from unsplash

Beneficial effects of phenolic compounds: native phenolic compounds vs metabolites and catabolites.

Sign Up to like & get
recommendations!
Published in 2023 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2023.2208218

Abstract: In the human body, the positive effects of phenolic compounds are increasingly observed through their presence in tissues and organs in their native form or in the form of metabolites or catabolites formed during digestion,… read more here.

Keywords: metabolites catabolites; native phenolic; compounds metabolites; beneficial effects ... See more keywords