Thermal, structure, and rheological properties of native potato flour prepared under different combined drying methods
Sign Up to like & getrecommendations! Published in 2019 at "Drying Technology"
DOI: 10.1080/07373937.2019.1705332
Abstract: Abstract Native potato flour is one of the functional additives for dough making in food processing to meet the increasing healthy food requirements. To explore an efficient combination drying methods for native potato flour processing,… read more here.
Keywords: temperature; combined drying; native potato; potato flour ... See more keywords
Characterization of starches obtained from several native potato varieties grown in Cusco (Peru).
Sign Up to like & getrecommendations! Published in 2021 at "Journal of food science"
DOI: 10.1111/1750-3841.15650
Abstract: Ten native potato varieties grown in Cusco (at 3,672 m above sea level) were used for starches extraction (at a pilot scale), and their physicochemical, functional, morphological, and structural characteristics were assessed. The content of… read more here.
Keywords: native potato; potato varieties; grown cusco; varieties grown ... See more keywords
Microencapsulation of Erythrocytes Extracted from Cavia porcellus Blood in Matrices of Tara Gum and Native Potato Starch
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11142107
Abstract: Ferropenic anemy is the leading iron deficiency disease in the world. The aim was to encapsulate erythrocytes extracted from the blood of Cavia porcellus, in matrices of tara gum and native potato starch. For microencapsulation,… read more here.
Keywords: native potato; tara gum; gum native; erythrocytes extracted ... See more keywords
Preparation and Chemical and Physical Characteristics of an Edible Film Based on Native Potato Starch and Nopal Mucilage
Sign Up to like & getrecommendations! Published in 2021 at "Polymers"
DOI: 10.3390/polym13213719
Abstract: Edible films prepared from biological materials are being massively used. This study aimed to prepare edible films from native potato starch of the Allcca sipas variety (Solanum tuberosum subsp. Andigena), nopal mucilage (Opuntia ficus indica),… read more here.
Keywords: edible films; native potato; potato starch; mucilage ... See more keywords
Production and Properties of Native Potato Starch-Coated Urea
Sign Up to like & getrecommendations! Published in 2021 at "Materials Science"
DOI: 10.5755/j02.ms.28889
Abstract: This work is dedicated to researching the possibilities of using starch coating for slow-release fertilizers. Urea was used as nitrogen containing component, because it is the most suitable for the production of slow-release nitrogen fertilizers… read more here.
Keywords: native potato; production properties; starch; potato starch ... See more keywords