Articles with "natural alternatives" as a keyword



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Natural alternatives for processed meat: Legislation, markets, consumers, opportunities and challenges.

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Published in 2022 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2022.2081664

Abstract: Consumers' interest in food with less and/or free from synthetic additives has increased considerably in recent years. In this context, researchers and industries have concentrated efforts on developing alternatives to these compounds. Replacing synthetic additives… read more here.

Keywords: alternatives processed; meat legislation; processed meat; natural alternatives ... See more keywords
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A Comprehensive Review of Natural Alternatives for Treatment of Alopecia with an Overview of Market Products.

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Published in 2022 at "Journal of medicinal food"

DOI: 10.1089/jmf.2021.0156

Abstract: Alopecia or hair loss is a widespread issue that has significant effects on personal well-being for both genders nationally and internationally. In addition, alopecia causes extreme emotional stress and negatively impacts the psychological health and… read more here.

Keywords: comprehensive review; market products; natural alternatives; hair loss ... See more keywords
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Towards an Eco-Friendly Coffee Rust Control: Compilation of Natural Alternatives from a Nutritional and Antifungal Perspective

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Published in 2022 at "Plants"

DOI: 10.3390/plants11202745

Abstract: Hemileia vastatrix (HV) is the pathogen responsible for the coffee leaf rust (CLR) disease that has spread globally. CLR causes losses of up to a billion dollars annually and affects all types of crops regardless… read more here.

Keywords: coffee; rust control; control; natural alternatives ... See more keywords