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Published in 2021 at "Journal of Animal Science"
DOI: 10.1093/jas/skab235.600
Abstract: Kluyveromyces marxianus yeast is often isolated from dairy products and used as probiotic agents in food. As a producer-yeast they must be genetically stable, have simple nutrient requirements, be effective in hostile conditions, grow on…
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Keywords:
natural biotopes;
strains showed;
kluyveromyces marxianus;
marxianus strains ... See more keywords