Production of natural colorants by liquid fermentation with Chlorociboria aeruginascens and Laetiporus sulphureus and prospective applications
Sign Up to like & getrecommendations! Published in 2021 at "Engineering in Life Sciences"
DOI: 10.1002/elsc.202000079
Abstract: The replacement of potentially hazardous synthetic dyes with natural dyes and pigments are of great interest for a sustainable economy. In order to obtain cost‐efficient, environmentally friendly and competitive products, improvements in the cultivation and… read more here.
Keywords: natural colorants; production; chlorociboria aeruginascens; production natural ... See more keywords
Harnessing natural colorants from algal species for fabric dyeing: a sustainable eco-friendly approach for textile processing
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-019-01848-z
Abstract: Little information regarding the utilization of algal-based pigments in textile industry is available despite their abundance in aquatic ecosystems, varying color nature, and relatively fast-growing habit than other photosynthetic organisms. The aim of the current… read more here.
Keywords: natural colorants; harnessing natural; algal species; colorants algal ... See more keywords
New insights into red plant pigments: more than just natural colorants
Sign Up to like & getrecommendations! Published in 2020 at "RSC Advances"
DOI: 10.1039/d0ra03514a
Abstract: Pigments make nature both colorful and attractive. Humans have always incorporated the natural pigments of fruits, vegetables and spices into their dietary requirements. Naturally occurring red pigments in plants are carotenoids, anthocyanins and betacyanins. Natural… read more here.
Keywords: natural colorants; red plant; insights red; natural pigments ... See more keywords
Nature's palette: An emerging frontier for coloring dairy products.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2117785
Abstract: Consumers all across the world are looking for the most delectable and appealing foods, while also demanding products that are safer, more nutritious, and healthier. Substitution of synthetic colorants with natural colorants has piqued consumer… read more here.
Keywords: health; dairy products; natural colorants; food ... See more keywords
Eco-Friendly Dyeing of Silk and Cotton Textiles Using Combination of Three Natural Colorants
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Natural Fibers"
DOI: 10.1080/15440478.2015.1137530
Abstract: abstract Silk and cotton fabrics were dyed with combination of three colorants extracted from Acacia catechu (AC), Alkanna tinctoria (AT), and Curcuma Longa (CL) in nine different formulations at 80°C by exhaustion method without mordanting.… read more here.
Keywords: combination; natural colorants; combination three; dye ... See more keywords